Pamplona: Tapas and Happy Hour in Clarendon

A lively outdoor patio in Clarendon called Pamplona is the perfect spot for an upscale night of dining that still feels like a casual happy hour. Sitting outside, you can order happy hour drink specials, tapas, or full entrees so it doesn’t feel like typical bar food. The restaurant is also tucked slightly off the main strip of Clarendon so the patio doesn’t feel like it’s right on top of the sidewalks. So when Chef Mario Mendoza invited us to try a few of his favorite dishes, we couldn’t wait!

Chef Mendoza is a seasoned DC chef with presentation that packs color and style – perfect for Instagram! Prior to Pamplona, he cooked near The Hill in Washington, DC at restaurants like Sonoma Wine Bar. He looks to chefs like Jose Andres and the late Michael Richard  for inspiration because of their charity work and strong passion for cuisine.

At first glance, Pamplona is a tapas restaurant but also offers easily shareable large plates. The restaurant offers a deal called Taste of Spain which allows you to choose unlimited tapas and apps for $35/person. You can also add $10 for large plates and paella. However, we recommend ordering by the plate as these dishes are very filling. It’s easy to order a few tapas and then share one of the larger dishes like the seafood paella. Since everything is still easily shareable, guests still enjoy the community style dining experience.


Chef Mendoza has recently left Pamplona to begin a new opportunity at Metropolitan Hospitality Group which includes restaurants like Circa with locations in Washington, DC and Virginia plus TRIO Grill, and Open Road Grill in Virginia.  Look out for his talents and follow him on Instagram @chefm.doza. You can also keep up with Pamplona @pamplona_va.

Good For
Happy hour, dinner, brunch


3100 Clarendon Blvd, Arlington, VA 22201

Closest Metro
Clarendon (orange, blue, silver)

About Kelley Smith 74 Articles
I'm Kelley Smith and I love sharing tips on how to best explore Washington, DC. I love pretty much anything I can eat plus really good beer and whiskey served by story telling bartenders. I also like sassy museum guides, photogenic architecture, and colorful urban gardens.

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